The food was imaginative, very well balanced, incredibly tasty and creatively presented. Every item on the menu was intriguing. Had yellow pea and marmite dumplings to start, a lovely croquette main, followed by a smoked paprika fudge and builders tea ice cream dessert. Although my colleague had a slightly strange dessert with blue cheese ice cream that didn't work...It was a bit on the expensive side, but well worth it!
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