Having a Michelin Star and 4 AA Rosettes means that you know you should be getting a good meal. I arrived earlier than my partner and whilst I decided just to have some water while I waited at the table they still delivered me some canapes. I then enjoyed them all again when they delivered them to us both! I really liked the fact that the menu was different in that it was not separated into starters and mains but listed and you could decide which was your starter, which was your main and if you wanted to go tasting you could add other courses in between. Each dish would therefore be either a main size, a starter size or a tasting size. We decided to go for 5 courses and all were very good indeed. The service was just as I like it, very good and yet still friendly. Without having asked for it we were at the back of the restaurant where you can see into the kitchen and this made it even more interesting as I like to be able to view a kitchen. It was a sort of chef's table area and if you are looking for somewhere to have dinner for 8 people a great place to be seated as you are slightly separate and private from the rest of the restaurant with a view into the kitchen. This was the first time I had been to this restaurant, for some reason I just didn't seem to get around to it but it won't be my only visit.
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