We had previously had a great steak in a visit to London at an Argentinian Restaurant. On spotting this one in South Kensington we decided to give it a go. We arrived at about 9pm on a hot Saturday evening and found the restaurant in a basement with no ventilation or air conditioning. Thus it felt like we were sitting in an oven. I have to say the food was fine, although my 12oz sirloin steak contained quite a bit of fat. If anything, it was over priced as I had to order fries and salad as an extra, the steak at £18 had no accompaniments. Moreover, we felt rushed we were in and out in just and hour, which given the heat was a blessing in disguise. We wont be back!
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