At 9.45 pm on a Wednesday evening, you don't find too many restaurants not only still serving, but happy do do so.
The greeting was particularly warm and welcoming, coats taken and an escort to our booth.
Service was efficient, friendly and quick. As always there is an effort to sell you more, but it was pleasant and not forced.
The starter was very good a mixed platter between four and accompanied by olives which were declared the best tasted.
Three of us had pasta dishes and they got top marks, I had one of the specials, escalope of veal with wilted spinach and mushrooms in a Marsala sauce. Delicious taste but veal slightly overdone and the sauce could have been a little thicker, it was superb but too much left on the plate, and at £18.95 with no veg or sides you expect better.
Wines and drinks were over priced, £6.50 per GLASS for a reasonable Merlot.
All in all, a pleasant meal, and yes we would go back.
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