Saturday all-you-can eat buffet costs £7.95, which is a bargain as in addition to the buffet, the waiter brought us various breads (including Dosa and Puri) on request, free of charge. Suitable for those who relish the vegetarian taste of South India, delicately spiced so that the chili does not dominate, and allows the other flavours to come through. A great value place, without pretension, to meet and chat.
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