After staying in the hotel we decided to eat here on our final night, and so very pleased we did. The service was second to none, and although it was a small menu, there was plenty to choose from. As my wife was pregnant and couldn't have the starter of her choice Danny asked Gavin if he could knock up a simalar starter which would be suitable. There was no hesitation, and an alternative was served to her. Off the menu we had the pate, bread, chutneys and ice creams were all homemade. We paid £40 for two 3 course meals and 2 large glasses of wine and 2 soft drinks. With the meal being fresh I think this price was very reasonable. At the time we visited the meals were only being served Friday and Saturday night along with a Sunday lunch. I would highly recommend people visit this place if you like good food and 5 star service.
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