Visited this restaurant which is tucked away down a side street on the ground floor of a hotel with my curry-loving young daughters (tram stop - 'South Pier'). We were politely greeted and seated by a waitress who couldn't do enough to help. We chose from a very extensive menu and were carefully advised on ingredients by the owner when I said one of my daughters has a strict gluten free diet. We had starters and mains, two types of rice and the most wonderful garlic and corriander naan bread (not available gf for my daughter sadly but this is usual unless you take your own). All delicious and one of the best Indian meals I have ever tasted. The only negative is that there was no red wine available on that evening and a very limited choice of white and rose but all said, the rose was very drinkable and the lack of my usual glass of red didn't detract from a really great meal one little bit.
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