Me and My partner have just dined in this restaurant yesterday evening.
I had king prawns which comes with garlic ciabatta and my partner had ricotta and spinach tortellini for starters. They were both very tasty and i got quite a few king prawns for the price. For our mains i got kiev pizza (very thin italian base) mmm, and my partner got tagliatelle pollo carbonara both were lovely only dislike was the chips. In the majority of italian restaurants i've ate in the nearly all make proper homemade chips. However, these unfortunately were frozen...but that would not be enough to put me off, its just maybe a little suggestion for manager to take on board.
Bill at end came to a total of £42 that was with large glass of Rioja and Pint of Peroni. So it was definitely value for money.
NB booking advisable as it gets very busy and pre warning pasta dishes are rather large portions.
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