I booked this restaurant because I happened to see from the road that they had plastic pods set up outside! These looked fun and different. The igloos are fun, warm and comfortable. Service was friendly and good. My husband’s food was great he had a duck based starter and monkfish. My food was rather average. My corn fed chicken was dry and the dessert we shared (chocolate and salted caramel tart) was underwhelming and actually the pastry tasted stale and I’m convinced the tart was not ‘homemade’ - seemed like something off the shelf. I would return as it was a good experience overall. I think maybe I was unlucky with my food choices.
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