I had the roasted duck with vegetables. The duck was just right, very juicy, tender and flavorful while the vegetables were a bit bland, but very healthy. My boyfriend had the rump roast steak, which was cooked just right. His meal was equally delicious, with sauteed mushrooms and peas. Our dessert was the Blackwell Tart, which my boyfriend still raves about. The meal gave very generous portions for a very decent price and the ambiance of the restaurant was comfortable. Sometimes it can get rowdy, especially if the bar portion is full of people.
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