It was a quiet Monday afternoon/early evening when we visited this restaurant. Friendly staff, lovely fresh and clean decor. We ordered from the specials board which boasts many locally sourced fish dishes but there are plenty of items on the main menu I itend to return to try.
I had scallops to start and a sea bass main, both well cooked, well-balanced, nicely presented, tasty dishes and plenty on your plate too.
However, I glib over the savoury food just a little as when it came to desert, I ordered the Cherry Bakewell cheesecake (I think it was called) and I have to say it was one of the best desserts I have ever tasted (and I eat alot of desserts!), the creamy consistency was to die for, the cherries perfectly infused to give a taste that was simply heaven! I did taste my partner's dessert but I was so enamoured by this cherry bakewell of mine that I can't remember what his was, I do remember him saying similar things to me about how good it was!
The only reason I have dropped a star on this rating, was the waiter could have been much more attentive, if I wanted a drink, I had to get up and go up to the bar and ask for it and I would prefer to have someone come over and check that I was topped up.
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