Well worth a booking for any occasion. We had the most wonderful time last evening, celebrating with our daughter on on 16th birthday. We had three generatios of the family all dining together at this really lovely resturant. The Friday evening three piece Jazz band added a great musical atmosphere which I particularly liked and was much appreciated by the other diners too.
The waiting staff were young and very accomodating, not knowing the food enough to easily explain the menu which was a down side. I think waiting staff should eat wha they serve to give a real insight in to the menu, answer questions about it but this is minor and easily rectified by the management. Know your products was paramount when I was chef training many moons ago.
We had the three course option and all ate well. Steaks, scallops, fish, cured meat were eagerly munched on. Finishing with deserts which I can certainly recommend the Fondant Chocolate. Lastly with a quick whisper to our waiter the band played "Happy Birthday" sang along by all and our birthday girl was presented with her cup cake birthday surprise which was made by a local cake maker. All in all, a very memorable night out. There were seven of us at £25 a head plus service charge, wine and beer. Please check out mid-week lunch menu, Saturday and Sunday lunch too for a very reasonably priced option.
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