Visited the Blanc in Gunwharf Quays early evening Saturday 9 Feb 13 with my wife and one of our daughters. Plesantly surprised to be ushered to a table straight away in what is a wonderful high ceilinged restaurant. We were informed there was still the 'daytime' menu available until 7 pm, which was three course (for about £14) so we decided to give it a try. The Mulligatawny Haddock soup was to die for! I could have sat there all night with my head in the soup bowl it was so good!! We all had different mains, I had the beef, my daughter the seafood pasta and my wife the cod. All dishes were (not huge) but ample, hot and delicious. Desserts were simple and lovely and I finished with probably the nicest double espresso I've had in a restuarant for some time! The waitress who attended out table was lovely and she poured what was a very, very good light French House Red wine which we enjoyed very much. Overall a 9/10 for us, which is praise indeed. Will go back as I now want to try their main menu which again looks delightful.
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