This is our first port of call if we're heading out for dinner, and we always tell people to visit it if they're in the area. A small but perfectly formed menu, cooked to order by Jun the chef. A really homely atmosphere where you sit among the eclectic range of second-hand books while glugging down your bring-your-own booze. We never leave disappointed and always stuff our faces with high-quality, freshly cooked Thai food. Love it.
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