My boyfriend and I visited here on our trip to Brighton as a chef himself he is very hard to please however a great experience from the moment we walked in! When sat at the table we ordered our drinks and food, not a long wait I ordered the duck and my boyfriend had the beef the portions look small however very filling! Thoroughly enjoyed our meal and the malt parfait. (Even had to ask how it's made so can have it again) would recommend this restaurant to anyone in the area!!!
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