I've ordered from here quite a few times. Today, it was really, really good. Tiger prawn vindaloo is heartily recommended. Lovely lemon coriander rice. And I very much like their mad version of saag paneer with cheddar-type cheese on it. Maybe they've taken on board some of the criticism about slow delivery too, they said 40 mins and it arrived in 30.
The thing about this place, is they are Goan. The Goan specialities like vindaloo, peri-peri, and chilli chicken massalla are reliably good to great. However they seem to struggle to get the North indian stuff right (though I quite like the Jalfrezi). Order the Goan stuff. And definitely don't order dishes from Bangladesh, or from Pakistan like, for example, Bhuna.
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