My partner and I have eaten here about 4 times. Each time the service has been excellent, friendly and homely. Now to the best part - the food.
I have eaten at restaurants all over the world, from many cultures.
Betty LaLas new French chef delivers food of amazing quality each time.
We have eaten, duck, lamb, venison, sea bass and chicken in our visits.
We also tried the sunday roasts of lamb, beef, pork and vegetarian.
All were excellent portions and delicious. His sauces are amazing.
This is undoubtedly one of the hidden gems of Brighton, to be missed at your peril.
The overall service and friendliness is second to none.
We are booked for Christmas eve and another night.
Soon this place will become hard to find a table at.
Many thanks to owner sandy for delivering this gem.
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