My husband took me here last night, 6th June, for our anniversary. Wow...what a perfect place to celebrate a special occasion.
The staff went out of their way to be helpful, always there filling your glass but without feeling like we were being pestered. The food was A-MAZ-ING! We had to try something from each course (of course) the starter: Scottish Scallops With confit chicken, asparagus and mushroom veloute. Barbeque on the beach for main and A chocolate beetroot dessert: Enjoying the Mojito sorbet in between and the gorgeous Quails scotch eggs. Such a nice treat to eat good food created by very clever chefs. Well done...we will definitely be back for our next Anniversary.
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