We visited this authentic Spanish restaurant on a cold and damp Friday evening, but the flavours of Spain (and an excellent bottle of red) soon took us to warmer climes.
The food was excellent. One of the more simple starters was aubergine grilled with honey which was heavenly.
The menu is very varied with some unusual dishes not often seen in restaurants outside of Spain. The menu certainly shows that Spanish food is not all about Paella and Tapas - although AguaDulce do both very well!
We shall certainly be eating there again when in Brighton.
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