There are some good Indians in Exeter (Ganges, real indiia), but this restaurant opened in 2012 goes to the top of the list.
The menu is great mix of familiar and unusual dishes. We tried Some great variations on tandoori staples, and a duck biryiani was generously portioned and beautifully spiced. Food was well presented and service was exceptional and not over bearing. Drinks prices were very reasonable.
Restaurant was quiet, But it was a Sunday lunchtime.
Will definitely be returning.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.