I went to Francs with a family group - we were celebrating my parents' Golden Wedding. Never having been before, I hoped it would be a good place for such a special occasion - but I need not have worried. The staff could not have been nicer - friendly and helpful without being intrusive. Despite our being on the top floor and there being 9 of us we were all served quickly and efficiently.
As for the food itself, it was terrific. I had the Daube of Beef which was wonderfully tender, and served in a delicious sauce with very good mashed potato. One of the nicest main courses I have ever eaten, anywhere. My daughter had plaice in white wine sauce and enjoyed it very much. She followed it up with chocolate mousse, which I would like to comment on but she did not leave even a teaspoonful for me to taste.
The wine was a lovely, soft Cotes du Rhone which went very well with the food - those who had the fish mostly chose a rose wine and raved about it too.
Coffee afterwards was excellent too. Plus the restuarant had laid out the table beautifully in advance, including some 50th Anniversary balloons, and really went to trouble to make the occasion as special as we all wanted it to be. Thank you!
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