Didn't book when we visited at 5:30pm on a Monday night. The restaurant was really busy and we waited about 45 mins for an available table which was fine, we just sat in the bar. We ended up sitting on high stools directly in front of the kitchen which was great as we got to see the chefs at work. The kids were given their own paper chefs hats and coloured pencils which occupied their time all night colouring in the hats. Service was good, staff really friendly. I had the chicken skewers and chose hot and spicy ones-they were as spicy as anything but had sour cream which cooled them down nicely. They were lovely. Kids portions were fine, had a really lovely evening. Quietened down a lot by the time we left at about 8pm. Would return and would book next time.
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