We ordered from the ‘set’ lunch menu and very good value it was. We also ordered a crab bisque from the a la carte as an extra starter which tasted great but looked like cold coffee in a bowl. This was the only visual disappointment as my set menu starter of asparagus salad was amazing. It looked too good to spoil by eating it. It tasted as good as it looked. My main of lamb was perfectly cooked. Given how delicious the starter and mains had been, it seemed silly to miss desert. Desert was wonderful as well. Overall, I have never had food that looked so good and tasted even better.
I hadn’t been looking forward to going as we were fans of Culinaria and before that, Markwicks, but the new restaurant offers a refreshing approach and is a worthy successor.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.