This was my second visit.
Great selection on the menu although at least one item has been on menu for 18 months which I had both times and it was lovely (Carpacio). The filet steak was very nice but you only get chips and a sauce. Any veggies or side orders are a extra.
Staff where very attentive and kept arriving to top up glasses with wine / water.
I had originally booked a table for 4, changed to 5 and then 6 of us arrived. They where more than happy accommodate.
Cost for 6 inc 6 bottle of wine, three course meals and bread & olives was around £240.
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