Based on previous reviews, we kept our expectations in check, but we had our best meal in Iqaluit at the Water's Edge.
We went for dinner shortly after they opened at 5pm, and we had superb service by Doug. (Given previous reviews about sketchy service, we felt lucky to be served by someone who really hustled to serve.)
We skipped appetizers (who can afford them in Iqaluit?) and went straight to the main course. I ordered a maple char dish (can't recall the exact name), served with rice pilaf and grilled vegetables. My partner ordered Char & Chips. Both meals were portioned perfectly. The char & chips got a two-thumbs up rating, while I would give the maple char a very good - the char was done nicely and the vegetables were crisp. Rice pilaf, well, it's just there to soak up the sauce (which was delicious.)
Prices were on par with other establishments. We would go there again.
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