My husband and I had plenty of cocktails at this restaurant and lounge one Saturday afternoon before our tour at the Pemberton Distillery. We taught the one waiter running around how to be a bartender and he taught us all about caesar's. We ended up staying there for several hours because he told us all about the area and other awesome things. We wished we had not just eaten across the street at Mile One (where you get a teeny burger and have to order fries on the side). We saw several plates of huge burgers and fries go by.
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