I was had an early dinner at the Well and was not disappointed. Having eaten at other Wells at other locations, I am familiar with their menu which is standard pub fare.
I was so pleasantly surprised at the homemade soup. Creamy butternut, delicious. Then I had a steak which was cooked perfectly to my liking and was juicy and flavourful. To top it off, the veg side was fresh cut zuccini medley (not frozen as at other Wells). Good job chef!
I also had their Caesar vodka drink which never falls to be delicious at the Well.
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