This place is for customers who appreciate fresh food, simply cooked, with a great view of the blockhouse and harbor and aren’t too fussy about service. To be able to sit outside hearing the gulls, and smelling the ocean breezes more than makes up for a lack of service. My chowder had nuggets of sweet seafood morsels swimming in the cream base. Our frittata was flavorful and bursting with fresh ingredient flavors. All the menu items sounded interesting and three cheers for not having a fryer. The lunch menu prices were very fair for an entrée with a choice of soup or salad. My only disappointment was the small clear glass cups in which the coffee was served.
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