My family and I have been to the Bauernhaus numerous times over the years and have never been disappointed, this time was no exception.
Since we generally only are able to make it for a visit about once a year we often order the same dishes. The fondue for an appetizer is fantastic and great for 4 people to share. I had the veal weiner schnitzel for my main and swapped on the potatoes for spatzl and then added a white wine cream sauce as a side, amazing! The everything was cooked to perfection! The vegetables were seasoned perfectly and were delicious, the schnitzel melted in your mouth and the sauce was the perfect accompaniment.
I would highly recommend that anyone who visits Kimberley eats here. The restaurant is often closed Tues & Wed and reservations are often required. Also do not plan on having a 'quick' dinner here, the restaurant states in their menu that they are part of the slow food movement, expect to spend at least 2 hours if you are having 3 courses.
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