We were here several weeks ago - we ordered the Escargot, Rib steak and a tenderloin steak.
The Escargot - This was not what we are used to but great for someone that is trying escargot for the first time. It was served with a pile of melted cheese on top which made it hard to even taste the escargot.
The Rib Steak - Was excellent with the wine reduction sauce, definatly a must have again and again!
The Tenderloin- Was good if you didn't try the Rib Steak first lol Definatly didn't live up to the Rib Steak.
Grape and Olive is always great we are frequent diners here. We were a little upset that they did change the duck on their menu.