My wife had the lobster. I had the pan fried turbo. Both were excellent. The night we ate they seemed to be under staffed. We were not in a big hurry, so I didn't really make any difference to us. Our server was very polite and when she could she did take good care of us. The food was expensive but a good value. I would recommend this restaurant to anyone who wants good seafood.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.