My husband and I went to The Latch last evening for our anniversary; for, me it was a fist visit, for my husband who had been many times, it was the first visit in many years. We will NOT return.
We were the only customers and we were there between 7:20pm and 8:30pm. We were greeted by a small child who was running about in the restaurant ( presumably the owner's ). The server came and SAT at our table to take our order...saying that he was tired.
My husband's minestrone soup was served with waiter's thumb in it! Both our mains were appalling bad and virtually inedible...mine, supposed to be veal scallopine, was positively swimming in fat and his cannelone looked as if it had been warmed in the microwave after being picked up at a deli!
For this, and an inexpensive bottle of wine marked up to three times its retail value, we paid $125! Unbelievable!
Too bad; apparently it used to be quite nice...not any more, that's for sure!
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