We went here on a Saturday evening. It was very busy that every table was full but tables kept opening up and were filled. We didn't have to wait in line for a table.
The buffet had quality food, not greasy. Many meat dishes to chose from, huge prawns in the stirfry. I did find that the buffet dishes ran low, but they were filled pretty quick and the food was very hot. Deserts were nothing special, some fresh fruit, jello, rice crispy squares with icing and date squares. The price was 18.95 a person on the week-end, but worth it.