This is a little Gem of a lunch time spot just outside Sidney, Vancouver Island at the Flying Club on Victoria Airport. Fantastic food, very reasonably priced, but the 'piece de resistance' is undoubtedly the Won Ton Soup (seafood or chicken) served Monday, Wednesday and Fridays. This is Chinese food as I recall it from the hawker stalls in Singapore, complete with more or less chilli as you prefer. I stayed in the Sidney area for 4 weeks and HAD to return at least once a week for this dish alone! Other dishes (not all chinese) seem well cooked and rpesented with friendly service all for a few dollars - this has to be my favourite fun restaurant in the area. You also have the interest of the airfield and private aircraft to-ing and fro-ing viewed from your table to keep you (and children) amused during your meal.