I take for granite some of the fantastic food at Kb. Folks if you like chicken liver pate it is by far the best I have ever had and the tuna rilettes are to die for. All you need is the friendly staff, great service and fine cocktails and KB does all of this and more.
The chef uses as much local product that is available and creates a new menu almost daily.
A must try the next time you want to have great value and great food
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