My Country Lamb was very nicely done, tender and "falling off the bone" as claimed. The portion was gigantic, partly making up for the slightly high price, which came out to $39 all-in for one person (one main course, one glass of wine, tip).
Some minuses were the slightly small glass (about 1/5 of a bottle, not 1/4), and the fact that when I gave a $50 bill to settle the $33 check, she asked if I needed change!?
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