Enjoyed eating here so much on our visit to Tahoe that we plan a return visit before we leave. We had dinner on a Sunday night. Ordered tatziki appetizer, chicken with spinach and feta, and moussaka. All great. Entrees were served with saffron rice and tabbouleh. Took home enough for another meal! Ordered baklava for dessert and just had a taste and took home the rest of that as well. If you like Greek food, this is the best we've had since we left the East Coast a year ago, where we ate at Baltimore's Greektown.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.