Ate here after reading good reviews on trip advisor and were very pleased that we did. The menu choices and quality of food was a bit different from what we saw on offer in other places so it was really nice. Service was friendly and efficient and we felt relaxed and comfortable at our table. Particular highlights were the fillet steak with goats cheese and pedro ximinez sauce - possibly one of the tastiest things I've ever eaten! Also the spanish black pork with honey and the plaice dish. It's well worth a visit if you are in the area.
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