We visited this hard to find pub for a family reunion. There was no menu choice as the party had to have the same food, but this was amazing. To start we all had antipasti of meats, salads, dips etc., all excellent. This was followed by the slow roast lamb with flagelot beans. Pudding was wimberry crumble, wimberries we were told are wild berries picked on the Black Mountains. Certainly no ordinary pub food and we will definitely return.
No wine list but the house wine was excellent.
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