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“Best Restaurant in Grundlsee and probably all Salzkammergut”
Review of Restaurant Post am See - CLOSED

Restaurant Post am See
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Restaurant details
Good for: Local cuisine, Business meetings, Special occasions, Romantic
Dining options: Dinner, Lunch, Reservations
Reviewed July 18, 2013

We spent a week at Grundlsee and had dinner 2 times here. The restaurant deserves all the. Previous excellent reviews. Both service and food are outstanding. Concerning the food, I really recommend you try one of the soups, they are absolutely delicious.
It is advisable to call for a reservation and ask for a table outside (weather permitting) at the lake. You will have a nice view of the lake and can watch the fish and ducks while you eat.
Including some wine you should expect to pay around 40 Euro per person.

We also went there several times during the day to get ice cream. They have home-made ice cream. We could not get enough of their 'Heiße Liebe' (Hot Love) which is vanilla ice cream with whipped cream and warm raspberries. Heaven!!!

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Thank mlddrss
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviews (38)
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5 - 9 of 38 reviews

Reviewed June 28, 2013

A French-Austrian taste in an unexpected place. Excellent food, warm welcoming and nice atmosphere. We were 7 people and all of us enjoyed the meals. very sophisticated dishes served in an elegant way. I recommend the cheese souffle for dessert.

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Thank jaimitoJerusalem
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 25, 2013

Being veggie, we had excellent food and service. The staff remembered us from four days previously, even down to what we ate and drank.
We had two evenings there and the meals were around 40 Euros for the two of us and well worth the money.

Thank DevonAddick
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 15, 2013

When this restaurant opened about 10 years ago, my husband and I where totally shocked. Here was a restaurant which rivaled the best in London and New York. Of course we had to go back again and again during the course of that summer - just to make sure- the basil sorbet a revelation ! Over the years we have been back each year, never to be disappointed. Local produce is used, different cooking techniques presented, the flavors are beautifully balanced, the presentation a feast for the eye. Bravo !!

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Thank PamelaSwitzerland
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 10, 2012

Friendly place with perfect food and attention to detils. Georgeous view from outdoor seats and even small parking lot nearby makes it the bast choice at the Grundlsee and around.

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1  Thank andaja
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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