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“Warm, southern Italian hospitality!”
Review of Lo Spadellato

Lo Spadellato
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2
Tue, 9/17
8:00 PM
Ranked #2 of 19 Restaurants in Caianello
Certificate of Excellence
Restaurant details
Reviewed October 2, 2018

The food was good, home-style cooking. On a recent trip to southern Italy, we stopped for Sunday lunch. The owners were friendly as they described to me in Italian what the lunch choices for the day were. (Don't know if they spoke English as I chose to speak to them in Italian.) My husband and I split a cold seafood antipasto plate. It contained a variety of seafood. As an appetizer, we also ordered the warm steamed mussels (also very fresh). Our pasta dish was linguini with baccala (salted cod, tomatoes and black olives). It was so good and so different. We had never had anything like it. No second course for us as we were stuffed! I had shared with the owner that I was looking for a bakery in the area which served Sfogliatelle (a southern Italian pastry) and one that I had had some years ago while on vacation in the area. He not only made a recommendation but realizing we wouldn't make it over to the bakery before they closed, he sent a friend to pick-up a half dozen pastries which I gladly paid for. I'm still impressed and talking about the warm hospitality.

Date of visit: August 2018
    • Value
    • Service
    • Food
Thank enricasp2017
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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1 - 5 of 68 reviews

Reviewed February 23, 2018 via mobile

If you are in the area you should stop at this place. It’s run by a couple and the food couldn’t have been better. The red wine is excellent.

Date of visit: February 2018
Thank stavrianad
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed November 3, 2017 via mobile

Welcoming family run hosteria. Antoinella is a wonderful cook and prepares all the items to order. We especially enjoyed all of her pasta dishes, and the secondo grilled meat dish featuring several types of meat. Our favorite pasta was made with cream, olive oil and mushrooms. Everything was fresh and tasty. Not much English spoken here, but not at all a problem because you will be happy with whatever you are served!

Date of visit: November 2017
1  Thank hereford
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 2 weeks ago via mobile
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Date of visit: September 2019
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 3 weeks ago via mobile
Google Translation

Date of visit: August 2019
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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