We visited Morgan's with 3 other people, one of whom was from Campeche. Three of us ordered the fresh fish which was hog snapper. They brought the whole fish to our table so we could see its size and freshness. Each of us chose a different cooking method...all were done perfectly. Our host had pulpo cooked in its ink, and our friend ordered arroz con marisco. Both were delicious. Beware though...this place is a for lunch and closes in the late afternoon. We did not need a reservation.
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