One of my favorite places on the island. The dishes are made with care, all of them with local, organic products. All meat, vegetables and seafood are from the island. Simplicity, taste and hospitality are in perfect harmony on this place. The portions are enormous. Fava is a must, as well as beans (when available). Meat tastes like it should be, and all of it, except chicken, is breed from the owner. A taste of Cyclades!
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