On our way to Alagna, we stopped at Il Vigneto for dinner. The risotto was very good, as one might expect in this region. My wife enjoyed a lot the San Pietro fish (called John Dory in other parts of the world) with tomatoes and olives while I eat a fantastic steak with roasted pistachio. The crema catalana was excellent as well. Service was impeccable. The selected wines were a perfect match.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.