We found this restaurant by pure accident having rejected the Cafe Bar down the road offfering roast chicken at 8 euros - we saw 4 8-year-olds entering and wanted more peace! The restaurant does not do itself justice by its outward appearance. Inside we found an ambient and peaceful space with magnificent coastal views. We were offered the 8 course 'tasting menu' by the first of a succession of charming staff. Each course was a sensation of taste and appearance - from a soup based on pomegranite, through a risotto with pigs cheeks to an exquisite 'salad' of cooked and fresh ingredients topped with caviar - ending with two sensational desserts. Then the bill. Eight courses of some of the most imaginative food any of us has experienced - and we 'know our stuff' when it comes to food. The cost - 20 euros a head! This is value beyond expection. We have read other reviews. If you want to be stuffed to the gills with low grade fodder, please do go to the nearest tourist restaurant. If you want the finest quality and value, visit Nomada Gastro, sit back, and enjoy ..
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