My husband and I ate here on August 22, 2012 on a recommendation from a complete stranger. I'm so happy that we listened. We wanted great food and good wine for our 15th wedding anniversary. My husband had a seafood pasta dish and I had veal. The food was delicious (I wanted to lick the plate)and the wait staff were fantastic. We asked about some wine and were not disappointed with the suggestion. The wine list is long and the menu offers a good variety for even the most finicky palate. And the white chocolate ice cream is devine (they make it there). The restaurant is small yet cozy, and very welcoming. Reservations are highly recommended. Bon Apetit!
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