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“Giandula to die for, and literally dozens of other flavours in rotation!”
Review of Beppi's Gelato

Beppi's Gelato
Ranked #192 of 822 Restaurants in Saskatoon
Restaurant details
Reviewed 3 weeks ago

Everything about this place rings of authenticity, from the owner being Italian and her having studied gelato-making in Italy to the flavours, the waffle cones, how the staff use a paddle to swipe the gelato into place, to the affogato and specialized coffee service. Bravo! Bellissimo!

Date of visit: August 2019
    • Value
    • Service
    • Food
Thank Paul M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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1 - 5 of 7 reviews

Reviewed September 8, 2019 via mobile

Awesome flavours and an ever changing lineup of gelato and sorbet. No where to really sit, but the service was quick. Very well done, great place.

Date of visit: September 2019
Thank ryanmT4117YA
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 6, 2019

Their gelato is smooth and delicious. The staff are friendly and efficient. The prices are reasonable.

Date of visit: September 2019
Thank Noor S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 11, 2019 via mobile

This gelato is amazing! I’ve visited Beppi’s twice already and both time were very good! They’re always changing up the flavours and they have some unique ones as well! Definitely worth trying out... a few times!!

Date of visit: July 2019
Thank Rubinfruits
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 15, 2019

We love this spot! The gelato has a beautiful silky texture and is never too heavy on the sugar. They also have a great selection of sorbet and recently announced they make gelato cakes. New flavours appear regularly. If you like waffle cones, there's an option for traditional or charcoal ones. The best part about this spot is that they serve affogato - espresso served over gelato. We do wish they would use an imported Italian espresso blend, but the overall experience is still quite tasty.

Date of visit: July 2019
    • Value
    • Service
    • Food
Thank CulinarySlut
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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