Lovely heated patio in the narrow streets of the heart of Vieux Quebec add to the charm of this spot, which certainly doesn't disappoint on the food for a discerning palette. The wine list could have been stronger, but the food more than compensates. Lovely foie gras, duck confit, and home made ravioli all exceeded expectation for this restaurant, which could have been touristy, but instead was a great local find. Steps from the Port Royal Hotel, this is the place to dine.
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