After our customized food tour by Voir Quebec, some of us opted to stay in the old town for lunch rather than return for the predictable lunch on the cruise ship. We were joined by best friends/couple providing conviviality with our well-chosen selections of warmed foie gras over brioche, rabbit cassoulet (enough for two), creme bulee, and glass of muscat.
The resto is packed with probable tourists, but who cares--we are tourists too. A very attractive Annie took good care of us. Our table situation couldn't be better, in a relatively quiet corner.
When we think of Quebec City, we will always remember the memorable lunch here. Oo la la!
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