My friend and I were nicely greeted in this bistro and loved our experience. We shared the Talea Planche which had several meats, salmon and cheeses on a salad with a side of roasted potatoes (41$ for 2). The whole plate was covered with molecular beads with different flavors; interesting but not very tasty or exciting. Even though the home made bread was good, we would have preferred a variety of breads/crackers. Friendly service and great atmosphere.
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